MR. FRANK'S KITCHEN

This is a signature recipe from Mr. Frank himself.  From our kitchen to yours, we hope you enjoy!

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Ingredients:

 

• One live lobster

• ½ lb. of butter

• ½ cup of salt

• 1 whole lemon

• 3 bay leaves

• 1 bottle of MAGGI®

• Mr. Frank’s Original Seasoning

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Preparation:

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1. Boil one gallon of water in a large pot.

2. Add whole lemon (cut in half), bay leaf, ½ cup of salt and ½ cup of vinegar.

3. Place live lobster in boiling water and observe cooking times as follows: 1 lbs = 12 mins. / 2 lbs = 20 mins. / 3 lbs = 25 mins.

4.  Use just enough heat to keep water boiling.

5.  Prepare drawn butter, boil butter and skim off foam.

6.  Spice butter with MAGGI® and Mr. Frank’s Original Seasoning to taste.

 

Serving:

 

1. Place 2 ounces of drawn butter sauce in a candle warmer.

2. Serve lobster immediately with your choice of sides.

3. Don’t forget the finger bowl with hot water and a lemon wedge!

 

​MAGGI® is a registered trademark of Sociètè des Produits Nestlè S.A., Vevey, Switzerland.